Cereals and Bars Applications using UltraGrad Flax

Rich in fiber, high in protein and appealing to health conscienscous consumers UltraGrad is the only dry ingredient providing an excellent source of ALA Omega 3 and EPA +DHA Omega 3.

UltraGrad provides a slightly nutty flavor with greater stability than any other product containing EPA or DHA on the market. UltraGrad has a peroxide value of less than 3 for at least 18 months at ambient temperature.

Extrusion is easy for UltraGrad up to about 5% levels and only 3% is needed to claim excellent source of Omega 3. In addition to being a super food UltraGrad can replace fat in cereal and provide the taste and texture your customers demand.

Copyright © 2010 by Pizzey's Nutritionals , A Glanbia Company         
Website Design and Programming by Chicago Websmith